Jacqueline is a sophomore at the University of Illinois Urbana-Champaign who is majoring in Food Science and minoring in Business. Jacqueline started her FSHN Pilot Processing Plant during Spring 2022. As someone whose family work in an Agricultural industry, Jacqueline has always involved and prepared to pursue her interest in Food Processing. As an international student, Jacqueline hopes that she can get the most experience for her learning in this field.
Jacqueline Soegiantoro
Year: Junior
Major: Food Science and Human Nutrition