Workshop Overview
In collaboration with AgTech Week, The Integrated Bioprocessing Research Lab is excited to offer a Precision Fermentation workshop at IBRL’s Pilot Plant facility. This workshop will include an overview of the fermentation industry, the precision fermentation process from beginning to end, and an in-depth walkthrough of our working pilot plant.
REGISTER HERE
Important Information
Date: March 4th
AM Session: 9:00am-Noon
PM Session: 1:00pm-4:00pm
* Pre-registration is required and offered on a first come, first served basis. Each session is capped at 25 participants.
Registration Opens: November 4th
Contact: Kerri Peters kerrip@illinois.edu
Workshop Agenda
AM Session
| Time | Topic | Lead |
| 8:45am-9:00am | Registration | |
| 9:00-9:45am | New Fermentation Markets & How They Scale | Brian Jacobson |
| 9:45-10:15am | The Fermentation Process | Marissa Nyland |
| 10:15-10:45am | Intro to DSP | Tom Mckenna |
| 10:45-Noon | Tour of IBRL | Beth Conerty |
PM Session
| Time | Topic | Lead |
| 12:45-1:00pm | Registration | |
| 1:00-1:45pm | New Fermentation Markets & How They Scale | Brian Jacobson |
| 1:45-2:15pm | The Fermentation Process | Marissa Nyland |
| 2:15-2:45pm | Intro to DSP | Tom Mckenna |
| 2:45-4:00pm | Tour of IBRL | Beth Conerty |
